Armon Reserve is produced from 45% Cabernet Sauvignon, 24% Merlot, 13% Cabernet Franc and 18% Petit Syrah grapes grown in the Galilee appellation, matured for 22 months in French oak barrels.. This rich, intense wine combines ripe black cherry and plum with blackberry and cassis flavors. With hints of dark spices and chopped fresh herbs, vanilla and a fine feel of light smoke, it’s an easy, drinkable, smooth wine that’s ready now and will continue to improve for years to come.
