Additional information
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Grapes- 58% Cabernet Sauvignon; 37% Merlot; 5% Syrah.
Style- Aged for 16 months in small French oak barrels. Complex and elegant showing a rich black cherry-berry nose balanced with fine notes of dried herbs, vanilla and oak.
Region- The higher elevations of the upper Galilee, part of the Galilee viticultural area, considered the best wine growing area in Israel.
| Mevushal Status | |
|---|---|
| Variety | |
| Producer | |
| Color | |
| Alcohol Content | |
| Bottle Size | |
| Wine Type | |
| Region | |
| Kashrus Supervision | |
| Passover |