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Barbera is an Italian varietal which is very popular in the Piemonte region of North West Italy. The wines made from barbera usually have a deep red colour are medium bodied and have a refreshing level of acidity.
Barbera is a deep purple colour, the nose is intense with raspberries, rose petals and sweet confectionary. The wine is medium bodied with a refreshing acidity and has soft and velvety finish.
Barbera is one of the most food friendly wines. Low tannins in the wine will not overpower food. The acidity in this wine complements many foods. Any meal with a tomato sauce is a perfect match with Barbera.
NOTE: WE DO NOT REPRESENT, DISTRIBUTE, OR IMPORT ANYÂ DALTONÂ WINES, AND ARE ONLY A RE-SELLER OF THEIR PRODUCT